Antigonish, Nova Scotia, Canada

Accommodations & Dining Options

On Campus Accommodations & Dining Options

Limited on-campus accommodations are available. Graduates can apply to stay on campus through the Residence Office. Guests of graduates looking for accommodations can contact:
 

StFX Conferences and Special Events Department

Dining

Mini-Moes
Friday, May 4 and Monday, May 7
8:15 a.m. - 1:30 p.m.

Bloomfield Brunch
Sunday, May 6
11:30 a.m. - 2:30 p.m.
Fruit salad, scrambled eggs, rise n’ fries, sausage links, pancakes, spinach and mushroom strata, coffee, tea, cold beveages, fresh baked muffins and pastries.

Morrison Hall
Sunday, May 6
6 p.m. - 8 p.m.
Lobster Dinner by advance ticket only.

Bloomfield Cafeteria
Monday, May 7
3 a.m. - 5 a.m.
Sunrise Breakfast
 

Lobster Dinner Menu

  • Corn chowder with cheddar biscuits
     
  • Home style potato salad
  • Spinach salad with maple vinaigrette
  • Wilted cucumber salad with dill
     
  • Fresh mussels steamed with white wine and garlic
  • Carved roast beef with horseradish and red wine jus
  • Market lobster boiled in sea salted water served with drawn butter
     
  • Spiced Annapolis Valley Pie
  • Blueberry Buckle
  • Maple Syrup Pie
  • Fresh Fruit Salad
     

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